Few
childhood rituals are as memorable as a Saturday morning meal
with my grandparents. Like most members of the Greatest Generation, my
grandfather ate eggs and bacon for breakfast, slathered his toast with
real butter and drank coffee with every meal. My grandmother made sure
we never went away hungry. Both lived well into their 90s.
Today, I can scarcely bite into bacon, crack an egg or put a knife to butter without feeling a pang of guilt. Not to mention my compulsion to drink eight glasses of water a day, fill my shopping bags with organic food and snatch sugary treats from the grasps of my children. And don't get me started on the penance I pay at the gym for eating a late-night bowl of ice cream.
Today, I can scarcely bite into bacon, crack an egg or put a knife to butter without feeling a pang of guilt. Not to mention my compulsion to drink eight glasses of water a day, fill my shopping bags with organic food and snatch sugary treats from the grasps of my children. And don't get me started on the penance I pay at the gym for eating a late-night bowl of ice cream.
